Mac & Yease *SAUCE ONLY* – 16 oz
Description
Gluten free* Mac & Yease sauce, just add your favorite pasta!
Sauce can be frozen. Suggested use with 16 oz dry pasta (cooked should yield 32 oz).
Heating instructions: Heat sauce on medium low to defrost until heated through. Add sauce and cooked pasta to baking dish and bake at 350F for 25-30 min. Let stand for 10 min before serving.
*Sauce is not prepared in a gluten-free environment and may contain trace elements of gluten.
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